Share A Meal Monday

Do you love curry?! I love curry. I don't love smelling curry in my house for a week after I've made it though. That's the only downside.

This is a very simple curry recipe, it's like curry for beginners. If you're not sure how you feel about curry give this a try, it's simple and mild but very tasty. 

Chicken Curry

2 Tbsps margarine

1 tsp curry powder (I add more - we like it a lot)

1 onion chopped

2 cups cut up chicken

1/2 cup apricot jam

1 can cream of chicken soup

1 soup can of milk

Melt margarine. Cook curry powder and onion in margarine. Add chicken and cook. Stir in remaining ingredients and simmer until hot. Serve over rice or potatoes.